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The Level 3 Food Hygiene Certificate is an advanced, fully accredited online training course tailored for individuals responsible for food safety within a business. Whether you're a supervisor, kitchen manager, or small food business owner, this course offers an in-depth understanding of legal obligations, hygiene best practices, and how to manage and train staff effectively. As food safety is critical to protecting public health, this qualification supports a high standard of food hygiene and helps prevent food borne illnesses across the catering, retail, and manufacturing sectors.
100% online training
Start when you like
Learn on any device (desktop, mobile, tablet)
Instant assessment and result
100% online training
Start when you like
Learn on any device (desktop, mobile, tablet)
Instant assessment and result
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Includes a 10% discount for 10+ courses
Fully online training programme that allows you to study from anywhere
Compliant with UK and EU food hygiene legislation
Instant access to the course with same-day digital certification
Recognised by local authorities and environmental health officers
Printed certificate sent out the next working day for your records
Accredited by CPD and approved by IIRSM, Gatehouse Awards, and the Institute of Hospitality
Professionally narrated with full audio voiceover for every module
Developed to meet EHO training expectations
Free retakes of the final assessment if required
Discounts available on bulk orders of 10 or more courses
By enrolling in this Level 3 food hygiene course, you will:
This knowledge is essential for anyone in charge of maintaining a clean and safe food environment. It also lays the foundation for improving hygiene ratings and successfully passing inspections by environmental health officers.
Our Level 3 food safety training is recognised and accredited by several leading organisations.
These include:
This means your certificate meets industry standards and is widely accepted across the UK. The course also supports your commitment to continual professional development, making it a valuable addition to your qualifications.
Food safety is a legal requirement and a moral obligation. Supervisors and food business owners play a vital role in ensuring that food handlers follow strict hygiene procedures. This Level 3 food hygiene certificate is ideal for those taking on more responsibility and needing to demonstrate their ability to manage food safety systems.
Enrolling in this course allows you to:
Whether you operate a café, takeaway, restaurant, bakery, or food production facility, this course equips you with practical knowledge and leadership skills to uphold safety standards.
Completing a Level 3 food safety course also helps reinforce a culture of safety and compliance throughout your organisation. It enables you to proactively identify risks, conduct regular food hygiene audits, and prepare for food hygiene inspections with confidence. This is essential for building consumer trust and preventing costly issues related to food contamination and breaches in legal compliance.
The course features over 260 minutes of interactive video training. With unlimited access and the flexibility to learn at your own pace, you can complete the modules anytime, anywhere. Designed to be accessible and easy to follow, the course combines video-based lessons, real-life examples, and practical guidance to ensure a comprehensive learning experience.
Topics covered include:
1. Introduction to Food Safety
2. Food Poisoning, Spoilage & Preservation
3. Microbiology
4. Microbiological Hazards & Controls
5. Chemical Hazards, Controls & Prevention
6. Allergen Hazards & Controls
7. Physical Hazards & Controls
8. Personal Hygiene
9. Design and Use of Food Premises and Equipment
10. Cleaning & Disinfection
11. Pests & Pest Management
12. HACCP & FSMS (Food Safety Management Systems)
13. Implementation of HACCP
14. 7 Principles of Hazard Control
15. Food Safety Legislation & Enforcement
Each module builds on the last to give learners a thorough understanding of food hygiene and how to apply it practically in their workplace. The training also covers food storage, temperature control methods, and food labelling to help learners meet all relevant legal and industry requirements.
To complete the Level 3 food hygiene certificate, learners must pass a final exam. This assessment tests knowledge across all modules, including food hazards, temperature control, risk assessments, and food hygiene best practices.
On successful completion, candidates receive a digital certificate immediately. A printed version is also available and will be dispatched within one working day. This certificate demonstrates your competency in managing food safety and supports workplace training requirements.
The exam ensures that learners not only understand food safety theory but are also capable of applying it in real-world situations. It reflects the depth and breadth of the course content and serves as official recognition of your professional skills and training.
This course is ideal for:
Kitchen managers and head chefs
First-line managers and supervisors in food businesses
Small business owners responsible for food safety training
Professionals progressing from a Level 2 food hygiene certificate
Anyone in charge of quality assurance or health and safety compliance
It's suitable for all food sectors, including catering, hospitality, food retail, and manufacturing. Whether you're onboarding new staff or taking a leadership role, this course ensures you’re equipped with the right skills.
The course is also suitable for those looking to move into supervisory roles within the food industry, or for businesses that want to improve their internal training processes. It’s an excellent investment for both individuals and companies who are committed to excellence in food safety and hygiene.
Yes. UK law requires hygiene training that matches your role. If you work near food, this course meets that requirement.
Yes. It’s approved by major awarding bodies and accepted by EHOs across the UK.
Yes. It’s a self-paced online course available 24/7 on any device.
Most learners complete it in 1–2 hours.
Yes. You’ll need to pass a short multiple-choice quiz at the end.
Yes. You’ll receive a digital certificate instantly, and a printed one by post.
Yes. The course is CPD certified and counts towards continuing professional development.
Every three years or as required by your employer.